Root vegetable and curry cream soup

Smoked salmon and coleslaw

Veal sweetbread, squash purée and popcorn

Roasted cornish hen, green lentil, laquered bok choy and barbeque sauce

Mackerel, fried polenta, salsify, sweet red pepper coulis

Salmon tartar with dill, homemade fries and salad

Classic Wagyu beef tartar, homemade fries and salad

Warm goat cheese with sun-dried tomato tapenade, salad

Smoked trout omelet, fries and salad

Duck leg confit, salad and fries

Black pudding, potato purée, vegetables and walnut butter

Beef flank steak with shallots, homemade fries and vegetables

Cheese (piece of 40g)

Boréale draft beer (12/20oz) lager, raspberry and blackcurrent sour or Red ale

Boréale draft beer (12/20oz) Ipa Nord-Est 7/11

White wine: Anselmo mendes, Portugal / Campagnola, Italie // Red wine: Caldas, Douro, Portugal / Como loco, Espagne

Fresh oyster (6 unit)

Our classic wagyu beef Fredo tartar

Salmon tartar with dill, capers and lemon

Famous warm goat cheese, dried tomato tapenade

Veal tongue, artichoke, proscuito ham, césar sauce

Black pudding. Pastry. Pear. Cipolinni onion.

Smoked salmon, apple, safron, grapefruit, cipolinni onion, polenta fried

Lobster tail, lemongrass, bock choy, shiitake mushroom

Gingerbread, chicken liver mousse, foie gras, squash, honey

Charcuterie and cheeses (80g) plate for two: homemade coppa, duck rillettes, foie gras terrine

Classic wagyu beef Fredo tartar, homemade fries, mixed salad

Salmon tartar with dill and capers, homemade fries, mixed salad

Lasagne, lamb, tomato, zucchini, egg plant, cooking juice

Fish suggestion of the day

Char, pastry, parsnip purée, shrimp bisque, lemon bechamel

Duck confit, potato, vegetable, poultry juice

Duck supreme, beet purée, poultry juice, fried kale, candied onion, hazelnut

Mash turkey, white pudding stuffed, poultry juice, green pea purée, mushroom

Fried gnocchi, green asparagus, mushroom, Vlimeux cheese

Beef medallion. Celery purée. Bourguignon vegetable. Bearnaise sauce.

Rib eye beef. Celery purée. Vegetable. Bearnaise sauce (To share)

Tonka bean crème brulée

Sugar pie

Autumn dessert, vanilla dome, pumpkin, cinnamon, hazelnut, pink pepper mousse

Pecan chocolate tartlet, breton biscuit, chocolate ganache, pecan, praline, caramel

Tasting plate for two

Piece of cheese (40g)

Alvear Pale Cream, Pedro Ximénez, Xérès

Les Parelles, Macvin du Jura

Château Lamourette, Sauternes 2016

Badalucco, Pipa 21 years, (dry)

Château d'Yquem, Sauternes 2013 (1oz)

Pear wine, Domaine des Salamandres, Hemmingford

Ice cider, Choinière, Frelighsburg

Ice wine, Vignoble les 3 clochers, Dunham, 2013

Tawny (10 years), Taylor Fladgate

Domaine de la Rectorie, Cuvée Thérèse Reig, Banyuls 2022

Tawny (20 years), Taylor Fladgate

White Russian: Espresso liquor, vodka, milk

Black Russian: Espresso liquor, vodka

Tia expresso: Espresso liquor, vodka, coffee

Frangelico Expresso: Frangelico, vodka, coffee

Québécois: Avril, Espresso liquor, Saint Crème

Brazilian: Brandy, Espresso liquor, orange liquor

Irish: Jameson, Bailey's, Irish Mist