Our
menus
Butternut squash cream soup
Maple laquered pork flank
Mushroom duxelle, scallop and shrimp stuffed oyster
10
Fresh oysters (6 units)
18
Ginea fowl breast, layered potato and celeriac
28
Kingklip, saffron rice, shrimps, chorizo and vegetables
28
Warm goat cheese with sun-dried tomato tapenade and salad
24
Black pudding, pepper sauce, potato purée, vegetables
26
Beef flank steak with shallots, homemade fries and vegetables
32
Duck leg confit, fries and salad
30
Mushroom omelet with fries and salad
24
Salmon tartar with dill, homemade fries and salad
Add our classic goat cheese on brioche bread as an extra for 13$29
Classic Wagyu beef tartar, homemade fries and salad
Add our classic goat cheese on brioche bread as an extra for 13$30
Cheese (piece of 40g)
7
Boréale draft beer (12/20oz) lager or Red ale
6/9
Boréale draft beer (12/20oz) Ipa Nord-Est, Bear paw Stout 7/11
7/11
White wine: Anselmo mendes, Portugal / Campagnola, Italie // Red wine: Caldas, Douro, Portugal / Como loco, Espagne
35
Salmon tartar, mixed salad, fries
Fresh oyster (6 unit)
18
Our classic wagyu beef Fredo tartar
19
Salmon tartar with dill, capers and lemon
19
Famous warm goat cheese, dried tomato tapenade
19
Pâté en Croûte. Pork. Poultry. Foie gras. Pickle. Pistachio. Mustard.
15
Venaison tataki. Fig. Apple. Blueberry. Fennel. Buckwheat.
19
Smoked salmon, apple, safron, grapefruit, cipolinni onion
18
Partridge. Red Wine. Celeriac. Bacon.
22
Poultry broth in crust. Smoked duck. Leek. Mushroom. Truffle.
24
Charcuterie and cheeses (80g) plate for two: homemade coppa, duck rillettes, foie gras terrine
3 appetizers menu at 55$ : make your selection32
Classic wagyu beef Fredo tartar, homemade fries, mixed salad
30
Salmon tartar with dill and capers, homemade fries, mixed salad
32
Tortellini pasta, oyster, sweetbread, chanterelle, butternut
30
Fish suggestion of the day
M.P
Lobster. Pastry. Mussels. Jerusalem artichoke. White butter sauce.
40
Duck confit, potato, vegetable, poultry juice
36
Beef cheek. Olive. Leek. Buckwheat.
41
Sweetbread. Parsnip. Potato. Mustard.
49
Fried gnocchi, green asparagus, mushroom, Vlimeux cheese
27
Pork. Shrimp. Black pudding. Daikon radish.
37
Rib eye beef. Carrot. Vegetable. Veal stock sauce
In order to avoid food waste, bread will be brought upon request (+ 2$). A shared plate will be charged an additional 5 $55
Grilled Highland beef shoulder, crushed potatoes with herbs, creamy shallot and black garlic sauce
Tonka bean crème brulée
10
Sugar pie
10
Orange puff pastry, white tea cream, confit orange
12
Pecan chocolate tartlet, breton biscuit, chocolate ganache, pecan, praline, caramel
14
Tasting plate for two
22
Piece of cheese (40g)
7
Alvear Pale Cream, Pedro Ximénez, Xérès
13
Les Parelles, Macvin du Jura
14
Château Lamourette, Sauternes 2016
18
Badalucco, Pipa 21 years, (dry)
22
Château d'Yquem, Sauternes 2018 (1oz)
55
Pear wine, Domaine des Salamandres, Hemmingford
13
Ice cider, Choinière, Frelighsburg
15
Ice wine, Vignoble les 3 clochers, Dunham, 2013
16
Tawny (10 years), Taylor Fladgate
11
Domaine de la Rectorie, Cuvée Thérèse Reig, Banyuls 2022
13
Tawny (20 years), Taylor Fladgate
16
Tawny (50 years), Golden Age, Taylor Fladgate (1oz)
27
White Russian: Espresso liquor, vodka, milk
12
Black Russian: Espresso liquor, vodka
12
Tia espresso: Espresso liquor, vodka, coffee
12
Frangelico Espresso: Frangelico, vodka, coffee
12
Québécois: Avril, Espresso liquor, Saint Crème
12
Brazilian: Brandy, Espresso liquor, orange liquor
12
Irish: Jameson, Bailey's, Irish Mist
12